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In Defense of the Saketini

Poor, maligned saketini, a drink which suffers under the withering gaze of the sophisticated.

Corn chowder, in essence.

Fresh corn straight off the cob is the number one ingredient of Corn Chowder.
Thick, deliciously creamy, each hearty spoonful chock-full of fresh-tasting corn…what’s not to love about homemade corn chowder?